Vegan Sunday-Beef Skewers
Still not 100% since recovering from the flu. I wasn't sure if I was up to cooking a large meal. Therefore, versus the traditional meal my family usually prepares for Easter, we decided to fire up the grill. I decided to add Vegan Beef Skewers to the menu. This is a tasty, quick and easy dish. The key ingredient is the marinade sauce. I chopped up a habanero pepper to add some spice to my sauce. Feel free to be creative with your choice of seasonings, add to olive oil,
Spotlight-Nadia Pillay!
My favorite quote by Nadia Pillay is “If you are not mentally flexible, you are not going to be physically flexible”. I first met Nadia in Junior High School in Washington, DC. We then connected again via Facebook. Upon launching my website, she was my very first supporter. Nadia has always had a great energy, she is truly a bright and talented light, and I was thrilled when she agreed to this Spotlight blog. I encourage everyone to visit her webpage www.sovereignlineage.com.
